Mango Mule Mocktail | B Natural

 

 

Easy Mango Mule Mocktail: Tropical Twist on a Classic

When you think about summer, what is that one fruit you cannot miss in that season? The only acceptable answer to this question is undoubtedly sweet, juicy mangoes. It's the fruit’s lush, thick juice with vibrant colours and floral aroma that entices us to no end. Here, we bring you a spicy twist on this sweet beverage, mango mule. The drink is an adventure in itself, creating a harmonious blend of flavours and textures that is a treat any day of the week. Follow along with us to learn how to craft this mango mule mocktail recipe.

 

What is a Mango Mule Mocktail?

Preparing a skilfully luxurious drink shouldn’t be too exhausting for you. Get an exquisite drink ready within minutes with simple mango mule mocktail ingredients, right in the comfort of your own home. Mango mule is a non-alcoholic drink that marries the sweetness of mangoes with the zing of ginger ale and the freshness of cucumbers. A tropical take on the Moscow mule, a classic cocktail. This mocktail allows everyone to experience its invigorating taste, making it the perfect side to your appetisers at a party. 

 

Behind the Ingredients: Flavour Profiles and More

We spoke about the mango mule ingredients, but what makes them the perfect additions to this drink? Here’s how the orchestra of components elevates the mocktail mango mule:

Mango Beverage: Forming the heart of this mocktail is a delicious mango beverage. Only this fruit can give you a deep sweetness with a tangy note that is unmissable in a mocktail. We call mangoes a wonder ingredient because they hold a variety of flavour notes, ranging from floral, acidic, fruity, and sweet to even herbal ones. This flavour-packed element, when introduced to others in this drink, manages to balance the tones while elevating each of them brilliantly. 

Ginger Ale: You need a little fizzy bubble in your drink to reckon the summer is finally here. Ginger ale gives you more than just that. Often consumed as a stand-alone drink, ginger ale makes for a brilliant mixer as well. It manages to add a refreshing zing with the patent gingery, spicy kick to this mango mule. The addition of ginger ale adds a lightness to the drink. It complements the lemon juice to cut through the sweetness to bring you a drink you can sip smoothly. 

Cucumber Slices: An unsung hero of any mule drink is the crunch of cucumbers. Since all our flavours are quite forward, cucumbers manage to add an air of mildness and coolness to the mango mule mocktail. This is the last piece of the puzzle to creating a complex yet well-balanced beverage. 

  • 1 cup of B Natural Mango 
  • 1 cup of Ginger Ale
  • 1 tablespoon Lemon Juice
  • 3 to 4 slices of Thinly sliced Cucumber
  • 3 to 4 pieces of Ice Cubes

  • Gather all mango mule ingredients.
  • Muddle cucumber slices in a glass or cocktail shaker.
  • Add lemon juice, mango beverage, and ginger ale, then stir.
  • (Optional) In a cocktail shaker, mix cucumber, liquids, and ice; shake for 10 seconds.
  • Pour into a tall glass or copper mug with ice cubes.

You may garnish this fizzy drink with a sprig of mint and a sliced cucumber slice and serve with a straw. 

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