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PERU PYALA

  • 2 cups B Natural Guava
  • 6-8 tbsp Ginger Ale
  • ½ tsp Tobasco
  • 1 tsp lemon juice
  • 1 slit green chilli
  • A pinch of Salt
  • A dash of roasted cumin powder (bhuna jeera powder)

  • Blend all ingredients in a mixer with a little ice.
  • Put some ice cubes in a glass and pour the mixture in it.

Sprinkle roasted cumin powder and float a slice of chilli.

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